STOCK SHOW 2019
STOCK SHOW 2019
THE FORT WORTH STOCK SHOW & RODEO SEASON 2019,
JANUARY 19TH - FEBRUARY 9TH
Serving all the Cowboys with a unique menu, full of great features has been a long-time tradition at Michaels Cuisine! Make MC your official Stock Show Headquarters!
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STARTERS
MC™ CLAM CHOWDER WITH AN ATTITUDE
Our Traditional new England style Clam Chowder
With A Little Attitude From Chipotle Chiles.
$9.00
THE ORIGINAL “MAC’S SALAD”
Fort Worth’s Legendary “Mac’s House Restaurant” House Salad.
$9.00
STOCK SHOW SALAD
A Crisp Iceberg “Wedge” With Tomato, Onion, & MC™
Steakhouse Blue Cheese Dressing.
$9.00
MC™ RANCH CAESAR SALAD
Romaine Lettuce, Parmesan Cheese, & Ranch Croutons,
With Our Chipotle Caesar Dressing.
$9.00
RANCH OYSTERS ROCKEFELLER
Six Piping Hot Texas Gulf Oysters On The Half Shell Topped
With An Anisette Seasoned Poblano-Spinach Cream And
Parmesan Cheese Then Baked To A Golden Brown.
MKT
ORANGE JALAPENO QUAIL POPS
(4) Charbroiled 1/2 Bobwhite Quail Glazed With Orange~Jalapeno Sauce.
$18.00
TEXAS GULF JUMBO SHRIMP COCKTAIL
(6) Poached Jumbo Shrimp With MC™ Atomic Cocktail Sauce.
$18.00
OUR “CLASSIC” JALAPENO SHRIMP
Gulf “Texas Gold” Shrimp Slowly Poached & Aged In Pickled Jalapeno
Spiced Marinade.
$14.00
FORT WORTH “VEAL FRIES”
Our “Classic” Hand Breaded Southern Style Deep Fried Veal Fries
With Our Chipotle~Black Pepper Cream Gravy, ~Or~
MC™ Atomic Cocktail Sauce.
$15.00
STOCK SHOW DESSERTS "SHARE~SIZE"
TEXAS PEACH & TX WHISKEY
APRICOT COBBLER
Warm Cobbler Of Texas Peaches, & TX Whiskey Steeped Apricots,
With Old Fashioned Vanilla Ice Cream!
$8.00
MOMS BANANA PUDDING
Sue’s Recipe Of An American Favorite! With Cinnamon~Sugar
Fried Flour Tortilla Chips.
$8.00
FORT WORTH BLACK FOREST CAKE
Layers Of Crisp Meringue, Whipped Cream, & Fine Chocolate.
With Raspberry Sauce.
$8.00
TRIPLE COCONUT LAYER CAKE
A Snow White, 3 Layer Cake With Triple Coconut Flavor
& Coconut Creme Anglaise.
$8.00
FROM THE CONTEMPORARY RANCH GRILL
RANCH ROASTED PRIME RIB OF BEEF
Pecan Smoked & Slow Roasted Prime Rib
Calf Scramble 8 oz. $18.00
Barrel Racer 12 oz. $25.00
Bull Rider 16 oz. $34.00
“USDA PRIME” K.C. STRIP STEAK
A 14 Oz. Roc-Doc Charbroiled K.C. Striploin Steak, With Roc-Doc Butter
$30.00
“THE CATTLE RANCHER”
Center-Cut Choice Beef Tenderloin, The Most Tender Of All Steaks.
$30.00
16 OZ. COWBOY BONE IN RIBEYE STEAK
“THE” TEXAS Steak! Cooked On The Bone For The Best Flavor.
$45.00
“THE STOCK SHOW STEAK”
10 Oz. “U.S.D.A. Prime” Top Sirloin Steak From The Flavorful
Top Of The Sirloin.
$28.00
COLORADO LAMB CHOPS
Roc-Doc™ Charbroiled Lamb Chops With Toasted Goat Cheese,
& Raspberry Chipotle Sauce.
$45.00
SCONTEMPORARY RANCH "CLASSICS"
Served With Our Chef's Selected Starch & Vegetables
ROC-DOC™ PAN~SEARED
CHILEAN SEA BASS
With Our Chipotle~Lemon Butter Sauce, & Fried Capers.
$36.00
BACKYARD CHARBROILED “BBQ” CHICKEN
Half Chicken Glazed With Our Chipotle~Bourbon BBQ Sauce.
$20.00
LONG BONE PORK CHOP
House Brined Long Bone Pork Chop Roc-Doc Charbroiled
With A Guajillo~BBQ Demi Glace, & Goat Cheese Grits.
$28.00
MICHAELS CHICKEN FRIED STEAK
Hand Breaded Sirloin With Chipotle~Black Pepper Cream Gravy.
$20.00
MICHAELS “SIGNATURE” PEPPER-CRUSTED
BEEF TENDERLOIN
With Our “Classic” Ancho Chile-Bourbon Sauce.
$36.00
CHEF ADD-ONS
1/2 Salad, Your Choice Of Our Menu Salads In A Smaller Portion. $5.50
Jumbo Idaho Baked Potato, Served With Traditional Garnishes. $4.50
Our “Classic” Blue Cheese Stuffed Baked Potato. $4.50
Roasted Poblano~Ranch Goat Cheese Stone Ground Texas Grits. $6.50
Sautéed Mushrooms With Julienne Onion & Fresh Sliced Fresh Jalapeno. $6.50
MC™ Thai Green Beans & Carrots In Our Thai Garlic Butter Sauce. $6.50
MC™ Roc-Doc “FATT~FRIES” ~Or~ Fry Spice “SKINNY~FRIES”. $4.25
Our “Classic” Tobacco Onions & Pickled Jalapenos $4.25
Substitute Any Of The Above Chef Additions On Your “Classic” Entrée. $3.25
MC™ Gulf Shrimp Zings (5) Bacon Wrapped & Pecan Smoked Roc-Doc Jumbo Texas Shrimp. $18.00
TODAY'S FEATURED WINE
REDS
MICHAELS Select Red, Selected Monthly $6/$25
Rodney Strong Merlot, Sonoma $10/$30
Coppola “Claret” Meritage, California $30
Decero Malbec, Mendoza, Argentina $10/$30
Liberty School Cabernet Sauvignon, California $30
Motto “Backbone” Cabernet Sauvignon, California $10/$30
Higher Ground Pinot Noir, Monterey County $12/$36
Silver Palm Cabernet Sauvignon, North Coast, California $38
Colome Autentico Malbec, Salta, Argentina $45
Truchard Pinot Noir, Carneros $45
Matanza Creek Merlot, Bennett Valley $45
Estancia Meritage, Paso Robles $55
Duckhorn “Decoy” Cabernet Sauvignon, Sonoma County $15/$45
Simi Cabernet Sauvignon, Alexander Valley $45
The “Arsonist” Red Blend, California $45
Coppola “Director’s Cut” Cabernet Sauvignon, Alexander Valley $48
Clos du Bois “Reserve” Cabernet Sauvignon, Alexander Valley $50
Fess Parker Pinot Noir, Santa Barbara $50
The Prisoner “Red”, California $60
Trefethen “Estate” Merlot, Napa Valley $60
Taken Red Blend, Napa Valley $62
Ponzi Pinot Noir, Willamette Valley, Oregon $65
La Crema Pinot Noir, Willamette Valley, Oregon $65
The Prisoner “Cuttings” Cabernet Sauvignon, California $65
Sonoma Cuter Pinot Noir, Russian River Valley $70
Mount Veeder Cabernet Sauvignon, Napa Valley $75
Silverado Cabernet Sauvignon, Napa Valley $85
Frogs Leap “Estate” Cabernet Sauvignon, Rutherford, California $90
Hall Cabernet Sauvignon, Napa Valley $115
Silver Oak Cabernet Sauvignon, Alexander Valley $130
Caymus Cabernet Sauvignon, Napa Valley $135
Cakebread Cabernet Sauvignon, Napa Valley $140
Benziger “Tribute” Meritage, Sonoma County $150
WHITES
MICHAELS Select White, Selected Monthly $6/$25
Matchbook “Tinto Rey” Rose, Dunnigan Hills, California $8/$27
Chateau St Michelle Riesling, Washington $27
Flint And Steel Sauvignon Blanc, Napa Valley $10/$30
McPherson Cellars Roussanne, Texas $30
Four Graces Pinot Gris, Willamette Valley, Oregon $11/$33
Trefethen “Dry” Riesling, Napa Valley $35
Kim Crawford Sauvignon Blanc, Marlborough, NZ $35
La Crema Pinot Gris, Monterrey, California $35
Kendall Jackson “Vitner’s Reserve” Chardonnay, California $12/$36
Coppola “Director’s Cut” Chardonnay, Russian River Valley $40
Mer Soleil Chardonnay, Santa Lucia Highlands $12/$40
Robert Mondavi Fume Blanc, Napa Valley $42
Matanzas Creek Chardonnay, Bennett Valley $50
Santa Margherita Pinot Grigio, Alto Adige, Italy $55
Sonoma Cutrer “Russian River Ranches” Chardonnay, Sonoma County $55
Fess Parker “Ashley’s Vineyard” Chardonnay, Santa Barbara $60
Trefethen Chardonnay, Napa Valley $60
Cakebread Chardonnay, Napa Valley $75
MICHAELS WORLD BUBBLES
Mumm Napa Brut, California, (187ml) $12
Nicolas Feuillatte Brut, Champagne, France (187ml) $20
Moet & Chandon Imperial “Mini Moet” NV, Champagne, France (187ml) $25
Ruffino Prosecco, Tuscany, Italy $27
Coppola “Sofia”, Napa Valley $35
Mumm Napa Brut Prestige, Napa Valley $47
Schramsberg Mirabelle “Rose”, California $60
Schramsberg “Blanc De Blanc”, California $70
Domaine Carneros Brut, Napa Valley $60
Piper-Heidsieck Brut, Champagne, France $75
Moet & Chandon “Imperial” NV, Champagne, France $76
Veuve Cliquot “Yellow Label” Brut NV, Champagne, France $91
Charles Heidsieck “Brut Rose”, Champagne, France $150
Perrier Jouet “Belle Epoch” Brut, Champagne, France $200
Veuve Cliquot “Le Grand Dame”, Champagne, France $225
Moet & Chandon Cuvee Dom Perignon, Champagne, France $275
MICHAELSCUISINE™ SATURDAY STOCK SHOW BRUNCH
On the Junior Sale of Champions Day, February 9th Chef MT invites all of you for a Saturday "Stock Show" Brunch! As in the past, you can expect a unique menu full of great features & drinks with a Contemporary Ranch Twist!
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FROM THE KITCHEN
“BRUNCH” COFFEE / FRESH SQUEEZED ORANGE JUICE / PINK GRAPEFRUIT JUICE / GLASS OF MILK
MC™ ANCHO PECAN JUMBO STICKY BUN
With Our Famous Ancho Pecan - Bourbon Cream Cheese Icing.
$5.00
MC™ “SOS” BUTTERMILK BISCUIT & PORK BREAKFAST SAUSAGE GRAVY
$5.00
ALL AMERICAN BREAKFAST
2 Eggs, Smoked Bacon, Or Breakfast Sausage, Ranch Breakfast Potatoes, & Toast.
$12.50
VAQUERO OMELETTE ❤
A Three Egg Omelette Prepared With Steak Fajita, Roasted Peppers, Onions, Avocado, & Oaxaca Cheese.
With Ranch Breakfast Potatoes, & Toast.
$12.50
CLASSIC HUEVOS RANCHEROS
2 Ranchero Sauced Corn Tortillas Topped With Cheese, 2 Eggs “Any Style”, & Re-Fried Chorizo Black Beans.
$12.50
★ STOCK SHOW BRUNCH FEATURED ENTREE ★
★ CAST IRON PORK CHOP BRUNCH ★
Cast Iron Fried Bone-In Pork Chop With MC™ Cream Gravy, Breakfast Bread Pudding, Epazote Black Beans
& 2 Eggs “Any Style”
$18.50
MC™ CHICKEN FRIED STEAK & 2 EGGS “ANY STYLE”
Our Famous CFS With Brunch Grits, & Chipotle - Black Pepper Cream Gravy.
$16.00
MICHAELS “CLASSIC” MIXTECO “BOWL”
Our Classic Mixteco Casserole With Epazote Black Beans, & Topped With 2 Eggs “Any Style”
$12.50
★ BLACK FOREST EGGS BENEDICT
Black Forest Ham & Poached Eggs On Grilled Italian Bread,
With Ranch Breakfast Potatoes, & Classic Hollandaise Sauce.
$15.00
MC™ STOCK SHOW PRIME RIB & 2 EGGS “ANY STYLE”
8 Oz. Smoked Prime Rib & 2 Eggs “Any Style” Atop Grilled Italian Bread, With Whipped Potatoes, & Thai Green Beans
$20.00
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FROM THE BAR
★ FEATURED BRUNCH COCKTAIL ★
★ PRESIDENTE LATTE ★
MC™ Espresso With A Shot Of Presidente Brandy & Gran Marnier, Topped With A Creamy Milk Foam & A Hint Of Freshly Ground Mexican Cinnamon.
$8.50
★ WILD WEST MOCHA BLANCO ★
Creamy Blend Of DBL MC™ Espresso, Gran Marnier & Godiva White Chocolate Topped With Steamed Milk
& A Brulee Orange Peel
$8.50
MC™ HAIR OF THE DAWG BLOODY MARY
Smirnoff Vodka, & Our Kitchen Made Ancho Bloody Mary
Mix Garnished With A Mixed Veggie Skewer.
$6.50
MICHAELS MICHELADA SCHOONER
Cold Light Beer, Fresh Lime Juice, Cilantro Hot Sauce, Worcestershire In A Roc-Doc Salted Frosty Schooner
$4.50
THE “CLASSIC” MIMOSA
16 Oz. On The Rocks Of Champagne, Grand Marnier,
& Fresh Squeezed Orange Juice.
$6.50
PALOMA - MOSA
16 Oz. On The Rocks Of Champagne,
Tequila Blanco, Habanero Syrup, & Pink Grapefruit Juice.
$6.50
★ MICHAELS SOUTH TEXAS MARGARITA ★
Sauza Tequila Blanco, Orange Liqueur, Orange Juice, And Lime Juice,
With A Splash Of Cane Sugar Syrup.
$8.50
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